We are proud to present our beloved treat suitable for vegetarians, gluten-free and dairy-free lovers, made with organic soya powder, coconut milk and Thai custard. Thong Noppakhun (TH: ทองนพคุณ) are rare, ancient Thai cookies which will bring you and your loved ones’ great ‘prosperity’. They are elegantly handmade with edible gold leaf finish and slowly dehydrated overnight before serving.
Thong Noppakhun is referred to as Pure Gold, ‘Thong’ (TH: ทอง) means ‘gold’ and in Thai culture it brings great fortune and luck.
This is an exquisite dessert worth sharing with your special ones, it will bring a WOW factor to parties or as a showstopper to the dinner table. They will bring meaningful wishes to your mother’s birthdays, partner’s promotion and many more celebrations.
We use pure organic soya powder instead of the traditional mung bean paste for our Thong Noppakhun. It creates a better sense experience, with a distinctive taste and natural earthy colour. The making process is very delicate and we carefully take every step to create a beautiful smooth texture. We then dehydrate them, to make them last longer, and finally we decorate them with edible gold leaf and a tiny drop of pure honey.
Thong Noppakhun means prosperity. Prosperity means success, riches, plenty and ease, which is exactly what this dessert represents.
Suitable for vegetarian, gluten-free and dairy-free diets.
Ingredients:
Please see ingredients in BOLD for allergens
Ingredients: Soya powder, coconut milk (coconut extract 70%, water, emulsifier E435), sugar, egg, gold leaf, honey
Storage instructions: keep in a cool dry space and consume within 3 weeks.
Box dimensions: 17 x 12 x 2cm, approx 200g.